Skinny Bamboo Charcoal Water Filter
Skinny bamboo charcoal is a convenient option for small-mouthed containers and bottles.
Adding bamboo charcoal to your drinking water will help remove impurities and improve taste. No more plastic bottles or filters. No more waste.
Throw your used charcoal into the compost, garden and potted plants to reduce trash and add vital nutrients to the soil.
How To Use:
1. Rinse new charcoal, boil it for 5 minutes, and let it dry completely.
2. Add to a one-liter of tap water. We recommend 3 pieces per liter of water. Add more pieces for larger containers.
3. Let stand for 1 hour and drink! Your charcoal should last around 4 weeks depending on quality of your tap water.
One order contains 100 grams of 100% bamboo charcoal and should last about 3 months.
Note: Pieces may vary in size and shape because they are hand cut by artisans.
End of Life: Toss used bamboo charcoal into a garden, potted plant, or compost when finished. Recycle the paper packaging.